Ying Wa Girls' School Library Catalog

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TITLE	烹飪刀工入門 = Illustrated Carving Techniques / 主婦生活社編.
EDITION	初版.
IMPRINT	香港 : 萬里機構, 1997.
DESCRIPTION	157 p. : col. ill. ; 26 cm.
SERIES	一目了然圖解系列 ; 6.
SUBJECT	食譜.
SUBJECT	烹飪.
DISCIPLINE	Home Economics.
OTHER AUTHOR	主婦生活社.
ISBN	962141086X.

Location	Call Number	Status
Chinese Collection	427.8 0033	Available